Thursday, 31.03.2011

Kalbsschnitzel, Kartoffelpüree und Gemüse

Fusilli with chicken strips, pine nuts, brocoli and cherry tomatoes

Thursday: homemade Spätzle, mushroom and leek

Tuesday: meat balls, mashed potatoes & ratatouille

chicken breast, rice and curry sauce

Tuesday: pork fillet with bacon, vegetables and potatoes

Homemade pelmeni with Riesling sauce

Monday: turkey breast strips, mushroom cream sauce, basmati rice

THURSDAY: veal cutlet, mushroom cream sauce, peas and carrots and mashed potatoes

MONDAY: strips of chickenbreast, curry sauce, basmati rice

FRIDAY: Lake Victoria perch, sundried tomatoes, rocket, black olives, tagliatelle and Riesling sauce

THURSDAY: Schweinerücken mit Parmaschinken, Gemüse und Kartoffelpüree

TUESDAY: tortiglioni with salmon, vegetables and tomato sauce

THURSDAY: Tafelspitz mit Meerrettich-Sauce, Gemüse und Kartoffelpüree

TUESDAY: Spaghetti, mozzarella di bufala, cherry tomato, rocket