Thursday, 31.03.2011
Kalbsschnitzel, Kartoffelpüree und Gemüse
Fusilli with chicken strips, pine nuts, brocoli and cherry tomatoes
Thursday: homemade Spätzle, mushroom and leek
Tuesday: meat balls, mashed potatoes & ratatouille
chicken breast, rice and curry sauce
Tuesday: pork fillet with bacon, vegetables and potatoes
Homemade pelmeni with Riesling sauce
Monday: turkey breast strips, mushroom cream sauce, basmati rice
THURSDAY: veal cutlet, mushroom cream sauce, peas and carrots and mashed potatoes
MONDAY: strips of chickenbreast, curry sauce, basmati rice
FRIDAY: Lake Victoria perch, sundried tomatoes, rocket, black olives, tagliatelle and Riesling sauce
THURSDAY: Schweinerücken mit Parmaschinken, Gemüse und Kartoffelpüree
TUESDAY: tortiglioni with salmon, vegetables and tomato sauce
THURSDAY: Tafelspitz mit Meerrettich-Sauce, Gemüse und Kartoffelpüree
TUESDAY: Spaghetti, mozzarella di bufala, cherry tomato, rocket